Fireball Blazin Apple
Fireball has introduced their new Blazin Apple. A Balance of the spicy cinnamon and green crisp apples.
Fireball has introduced their new Blazin Apple. A Balance of the spicy cinnamon and green crisp apples.
A premium line of cannabis spirit, made from fresh flower and water, that truly celebrates the taste of weed and mixes well with everything ALL NATURAL INGREDIENTS Fresh flower and water – nothing else.
Penelope Bourbon was crafted and created in a classic American tradition – to celebrate an impending birth of a child. In 2018, Mike Paladini and his wife, Kerry, found out they were expecting a baby girl, Penelope. To commemorate this occasion, Mike quickly realized he wanted to create a spirit that embodied the daily joy of celebrating life’s pleasures – big and small. Teaming up with his close childhood friend and neighbor, Danny Polise, they set out to discover and produce a Straight Bourbon Whiskey everyone could appreciate and enjoy. A company was born. Today, Penelope Bourbon is available in 37 states and 3 countries. Proving that with enough love and care, and hard work, anything is possible. Four Grain is what started it all. Back in 2018, we set out to create a series of bourbons that were approachable and enjoyable for all. We found a special combination of Corn, Rye, Wheat, and Malted Barley bourbon and never looked back. We hope you enjoy all of these as much as we do.
The Hard Truth distilling team continues to work diligently, crafting a range of premium spirits, including popular crowd-pleasers like Maple Bourbon Cream and Hard Truth Toasted Coconut Rum and, of course, remarkable sweet mash whiskeys — the first of which, Hard Truth Sweet Mash Rye Whiskey, was released in November 2021. There’s no better way to experience the Hard Truth than on your own terms, and we offer a range of smooth, premium craft spirits that are all pleasant and nuanced enough to be enjoyed on their own, or as the stars of unique craft cocktails.
World-class whiskey from the heart of Memphis, TN. Here at B.R. Distilling Co., we focus solely on crafting, aging, bottling, and distributing the finest whiskey possible. Held by B.R Distilling Co. since 2018, DSP TN 21021 was licensed in 2014, making it the oldest distillery license in the city of Memphis. Whiskey lovers know how critical temperature variations are in aging whiskey. Located just north of downtown Memphis, B.R. Distilling Co. is outside of the “heat island effect” many urban areas experience. Our warehouses sit just east of the Mississippi River in our own micro-climate, with high humidity and steady temperatures. It all adds up to the perfect place to age our whiskeys. This Memphis-made bottle is a 2021 release with a mash bill of 60% corn, 36% rye, 4% malted barley — a commonly sourced mash from MGP.
HOWDY THC Seltzers and Beverages are 100% Hemp-Derived. We capture the roots of cowboy culture through our classic flavors; Ranch Water, Paloma, Sweet Tea and Lemonade. HOWDY was created in a low-dose format because we believe in responsible consumption – if you’re new to THC products HOWDY is a great way to dip your boots in the mud – or if you’re already a THC friendly cowboy you’ll love tossing back a few as a replacement for alcohol wherever you enjoy. Everyone has a different experience with Cannabis, so please sip responsibly.
Join us and our Friend , Richard from Franklin Distillery and try his amazing Wines.
Our name is inspired by Saint Brendan the Abbot, an ancient Irish monk, who was known for his remarkable travels and adventure. His valiant spirit guided our quest for the most authentic and indulgent Irish Cream. Our unique blend is crafted for a taste that’s elegantly smooth, gentle, and creamy. You’ll enjoy notes of vanilla, marshmallow, chocolate, and a touch of spice. Saint Brendan’s® is a rich, indulgent treat that’s a delightful blend of dairy cream, triple-distilled The Quiet Man® Irish Whiskey, and other spirits
How we do, what we do — and where we do it — are equally important when it comes to making bourbon. Our master distillers have over a century of experience making Kentucky Straight Bourbon the right way, The Wild Turkey way. For over 75 years, we’ve been making our whiskey at the top of Wild Turkey Hill in Lawrenceburg, Kentucky. It’s where spirited tradition and devotion to our craft come together to yield an unparalleled lineup of bourbon and rye. It starts when the Master Distiller selects the corn, rye and malted barley for distilling. We use only the best ingredients at the Wild Turkey Distillery – nothing but our specially grown, non-GMO grains, which are quality tested at four separate times. They say location is everything, and Wild Turkey distillery proudly sits atop a limestone shelf situation along the Kentucky River, allowing us to use quality Kentucky water straight from the source. The limestone naturally purifies the water of iron, and this non-acidic, limestone-filtered water is used to cook the grains during this stage, making for a better depth of flavor in our finished product. Once the malted barley is added, we introduce our sour mash – a […]
Dorda Liqueurs bring you the indulgence of the finest dark chocolate, hand-crafted sea salt caramel or natural coconut flakes blended with Chopin Rye vodka for an irresistible experience. Named after our family, Dorda Liqueurs are the perfect balance of sweetness and spirit. The family is in pursuit of the best spirits and extracting the best flavor. They do not use any artificial ingredients in their hand-crafted liqueurs. The results are decadent, sweet, salty, zesty and pure enjoyment. Enjoy Dorda Liqueurs neat, mix them in a cocktail or coffee, pour them over ice cream or cook with them – the variations are endless. You may find yourself going back for seconds (no judgments here), you deserve it
Santaleza Tequila pays homage to the origins of the delicate artisan spirit-making process, a sanctuary for those who enjoy the pure art of craft Tequila. The journey is rooted in tradition, with knowledge passed down from generation to generation. At the hands of the Jimadores, they patiently time their harvest to select the piñas at the peak of perfection. Then, these wise souls use their instinct to transform the impressive agave into liquid gold, rich with gentle flavors, soft textures and nuances of the pines of the Jaliscan Highlands. Discover your sanctuary and the traditional drink of Mexico as intended.
ROLLING FORK: NO FINER SPIRITS CAN BE MADE Rolling Fork matches the best imported rums with hand-selected ex-whiskey casks to create high-end rums with unique and complex flavor combinations. While the prevailing perception of rum in the U.S. may be “feet-in-the-sand, pina colada in-hand,” the founders of Rolling Fork take a different approach. First, Turner Wathen and Jordan Morris source rare, aged rums from the best distilleries on the planet. Then, they source unique whiskey casks from some of Kentucky’s most legendary distilleries. Experience has taught them exactly what characteristics each cask brings to the party. Every single origin, cask—strength rum is matched to a different cask. Experimentation and innovation lead to rums with exceptional flavor profiles not found anywhere else. Rolling Fork rums are aged and bottled in Indiana, begging the question: could the capital of high-end rum in the U.S. be in … Indiana?