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Le Paradou French Wines

Le Paradou is a project created by Alexandre and Frédéric Chaudière whose family produce some of the most respected wines in the Ventoux at Château Pesquié. It is reasonable to think “Paradou” means “Paradise” in the old language of the langue d’Oc, as it is magical to live in the south of France. Yet, “Paradou” actually refers to the old watermills that once dotted the landscape. In homage to these majestic giants, once commonplace throughout Provence and the Southern Rhône, the Chaudière brothers have created these fresh and pleasing wines made to capture the essence of their birthplace. They source their grapes for these cuvées from some of their younger vines in the Ventoux and through a small network of growers off the beaten track in the rugged regions to the east and west of the Rhône Valley. The vines, ranging in age from 10 to 60 years old, and are cultivated following the laws of Terra Vitis, an organization that ensures that properties respect the environment by stressing the benefits of integrated farming. In 2022 they will have secured enough long-term contracts to ensure all the Paradou wines are made from grapes where they control the farming so that by 2025 Le Paradou […]

Rain Vodka

Distilled seven times for unmatched smoothness, Rain is the super-premium vodka that's perfect for sharing with good friends.

Telson Tequila

Telsón Tequilas are handcrafted with 100% Weber Blue Agaves from the Highlands of Jalisco, Mexico. Each agave takes roughly seven years to ripen to the perfect sugar content. Highly skilled jimadors strip away the leaves to reveal the heart of the plant, the piña. We slowly roast our agave piñas in traditional brick ovens for 48 hours at our facility El Patriota Distillery - NOM 1589. After carefully Tahona crushing the cooked piñas, the resulting agave juice mixture is fermented using Champagne yeast and finally double distilled. Telsón Reposado goes on to age for four months in our handmade French Oak barrels and Telsón Añejo ages for fourteen months in French Oak barrels.

50th Anniversary Beer and Canned Cocktail Festival

Help us Celebrate our 50th Anniversary!!!! Stop by our Beer and Canned Cocktail Festival. Featuring Half Batch Brewing, yahoo, Disken Cider, Bearded Iris, Good Boy Seltzer and more!!! We will have Food trucks, Prize drawings and More!!!! #bluegrass50years

All Hands Vodka Soda

All Hands wasn’t started by industry insiders, or millionaire investors. We obsessed about these recipes sitting in deer stands, at the end of fly rods, and on the sidelines of football practice. We built this with our friends and family, so it would be good enough for your friends and family. We put our heads down and went to work, forging a kinship in simplicity that resonates with all cocktail drinkers – pairing the highest grade real distilled spirits we can find and blending them with only 100% all natural fruit flavors and premium mixers. The result? A canned experience akin to dawn patrol in your favorite zone, or a long weekend with the home team. All Hands Cocktails is short for “all hands on deck,” an old nautical call to arms requiring everyone to come together toward a common goal. We’re building a fleet of cocktail lovers who value community, spending time outdoors, making memories, and taking us with you. There’s room for everyone in the All Hands Good Fleet, and we are stoked for you to join us!

Hecho Tequila Soda

TEQUILA. SODA.HECHO. Never any sweeteners or artificial flavours. Just premium ingredients We at Hecho are tequila lovers and our go-to has always been Tequila blanco 100%, soda water and lime. A Tequila Soda will always only be just three ingredients away, but who wants the chore of mixing cocktails when you’re with amigos, so we created “Hecho”, the classic cocktail with the informal convenience that session beer provides, while also delivering on taste and authenticity. Hecho Tequila Soda contains our own custom blended Tequila Blanco 100% agave, and is mixed and carbonated together with filtered water and a touch of natural lime flavour. 96 calories, gluten free, and no added sweeteners makes us one of the cleanest canned cocktails in the world. Unlike other ready to drink options, Hecho uses only 100% blue agave tequila (no malt, neutral grains, or mixto tequila). Hecho is extremely versatile as it can be consumed right out of the can or made into your own custom cocktail like our signature Hecho margarita, paloma or mimosa. Hecho is made for tequila lovers by tequila lovers. SALUD!

Grand Brulot Cafe Liqueur

A new take on an 18th century French tradition and a tribute to an infamous New Orleans cocktail, Grand Brulot VSOP Cognac Café is the exquisite result of Cognac, coffee and lore seamlessly blended. Centuries ago, the French introduced the concept of spiking their coffee with brandy to create a digestif and, in 2018, Grand Brulot revived that custom with a new recipe, uniting VSOP Cognac with rich Robusta Coffee from Ecuador. It is the meticulous blend of these two beautiful liquids that makes Grand Brulot so spectacular.

Wild Turkey 101 Bourbon

How we do, what we do — and where we do it — are equally important when it comes to making bourbon. Our master distillers have over a century of experience making Kentucky Straight Bourbon the right way, The Wild Turkey way. For over 75 years, we’ve been making our whiskey at the top of Wild Turkey Hill in Lawrenceburg, Kentucky. It’s where spirited tradition and devotion to our craft come together to yield an unparalleled lineup of bourbon and rye. It starts when the Master Distiller selects the corn, rye and malted barley for distilling. We use only the best ingredients at the Wild Turkey Distillery – nothing but our specially grown, non-GMO grains, which are quality tested at four separate times. They say location is everything, and Wild Turkey distillery proudly sits atop a limestone shelf situation along the Kentucky River, allowing us to use quality Kentucky water straight from the source. The limestone naturally purifies the water of iron, and this non-acidic, limestone-filtered water is used to cook the grains during this stage, making for a better depth of flavor in our finished product. Once the malted barley is added, we introduce our sour mash – a […]

Comisario Tequila

Creating Tequila for those who share the refined taste of spirits was Dr. Morita's mission: that’s what brought him to Mexico a few years ago. In Los Altos de Jalisco, he met the Aceves family, and together they created the "World's Best Tasting Tequila." Thanks to a long and successful career and a lifestyle enjoying the best spirits worldwide, Dr. Morita developed a superb mature taste. Appreciating good quality tequila brought him to the rising segment of luxury tequila in the early 2000s. As is often the case, the dream became a complex challenge; internationalizing a traditional alcoholic beverage, backed by strict laws, is something Dr. Morita continuously fought for and successfully achieved. Partnering with NBA star Rick Darnell and his partner Steve Rice has been a significant step towards a successful brand positioning. When Elite Beverage International joined the team, they successfully established Tequila Comisario in 40 states across the USA and other countries. The production process of Comisario has been the mantra of the brand and key to new partnerships: Blue Agave Tequilana Weber, grown for 6 to 7 years, discarding 45% of heads and tails from the distillation tank, resulting in a total of 4.5 kilograms of […]

Assorted Rosé Wine

Join Kenneth for an end of Summer Tasting. The warm weather is still here so lets enjoy while it lasts with a variety of Rosé.

Octoberfest Celebration!!!!

Join us Saturday 9/23 for our Octoberfest Celebration! Sample our large selection of Octoberfest Beers and enjoy a soft pretzel(while Supplies last) Yummy BBQ and Catering will also there with their mouth watering  barbeque! We will also be giving away a few prizes, too !!!

Bluegrass Beverages 50th Anniversary Fundraising Wine Dinner

We are hosting a fabulous, fundraising Caymus Wine Dinner at The Bluegrass Country Club on Friday, September 29th as part of Bluegrass Beverages' 50th Anniversary Celebration! You'll enjoy a spectacular 5-course meal and have an opportunity to sample and purchase from a selection of award winning Wagner family wines. The first 50 tickets sold are $125 each and $150 afterward. Profits from the dinner benefit the Hendersonville Chamber Foundation, which supports local schools. Please join us for a fun filled evening! Order your Tickets Now!

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