Dorda Liqueurs bring you the indulgence of the finest dark chocolate, hand-crafted sea salt caramel or natural coconut flakes blended with Chopin Rye vodka for an irresistible experience. Named after our family, Dorda Liqueurs are the perfect balance of sweetness and spirit. The family is in pursuit of the best spirits and extracting the best flavor. They do not use any artificial ingredients in their hand-crafted liqueurs. The results are decadent, sweet, salty, zesty and pure enjoyment. Enjoy Dorda Liqueurs neat, mix them in a cocktail or coffee, pour them over ice cream or cook with them – the variations are endless. You may find yourself going back for seconds (no judgments here), you deserve it

The Rivulet Story When we set out to craft Rivulet Artisan Pecan Liqueur, we began with a vision to create a unique world-class spirit…one that had never been done before. This began with our passion for pecans, and the rest became a labor of love in crafting the perfect luxury liqueur. Rivulet is the finest expression of all natural ingredients, time honored small batch distilling, and the patience of a delicately slow-aged product. With an eye towards sustainability and being a fair trade certified product, we believe we have created a luxury liqueur that will surpass your expectations. We believe that after a sip, you’ll agree it was worth the wait.

For this first-of-its-kind collaboration from Buffalo Trace Distillery, Traveller brings together the collective artistry of 10X Grammy Award-Winning Artist Chris Stapleton and Buffalo Trace Distillery Master Distiller, Harlen Wheatley. In pursuit of the finest possible whiskey, over 50 blends were sampled before making Blend No. 40 the chosen combination. Blend No. 40 is the carefully curated result of countless hours of testing & tasting and is exactly what you’d expect – a premium whiskey that speaks for itself. Authentically crafted to be there whenever you find yourself in good company, Traveller Whiskey is Easy to Drink, Hard Not to Love. Tasting Notes - Complex aromas of vanilla, aged fruit and buttery shortbread rounded off by caramel and a touch of oak. The palate has just a touch of sweetness, followed by spice, toasted nut and oak flavors, with a robust finish.