Events

Want to simplify your life?  We’ve done it for you.  Montevecchio wines need no long-winded jargonistic descriptions or pain-staking food matching advice.  They’re just delicious drinks.  All you have to decide is: white, red, pink or sweet? We grow more kinds of grapes than you could poke a stick at, so instead of challenging your linguistic or memory skills we have simply chosen a mixed bag the best tasting grapes from our Heathcote vineyard, singled them out or thrown them all in together to make a collection of wines that tick all the boxes: School night? Mid-week pizza? BBQ on the deck? Fish and chips? Hot date? Plastic cup on the beach?  Look no further.  Montevecchio has all the answers. Montevecchio wines are all about simplicity and fun, but never boring.  Grown at our Heathcote vineyard in central Victoria, which is home to over 20 different Italian grape varieties, the name means old mountain referring to the Cambrian origins of the regions famous red soils. The delicious and approachable Montevecchio wines are inspired by the everyday drinking wines of Italy.  The streamlined range including a bianco,  and rosso  are fresh and vibrant, designed to be enjoyed in their youth.  The […]

Yazoo Brewing Company’s story is well founded, starting with owner Linus Hall’s passion for homebrewer to formulating Nashville’s first craft beer brewery since Prohibition. For the record, the name Yazoo Brewing is in homage to Linus and Lila Hall’s hometown of Vicksburg, Mississippi and the stately Yazoo River that transverses the city. Linus and Lila held corporate positions and eventually decided that brewing beer was simply more exciting than climbing the corporate ladder. The couple moved to Nashville to realize their dreams of entering the craft beer arena. Linus Hall earned an MBA from Vanderbilt University and also a craft brewing degree form the American Brewers Guild in California. He then interned with New York’s Brooklyn Brewery before returning to Nashville to begin his entrance into craft brewing as a means of existence. Yazoo Brewing Company saw the first light of day on October 3, 2003 in the historic Marathon Motor Works building, In the ensuing years, Yazoo Brewing has become the iconic brewing model for the State of Tennessee and many of the region’s surrounding areas.

Owned and operated by dynamic mother-and-daughter duo Joyce and Autumn Nethery, Jeptha Creed sits on 64 acres of farmland, where we grow the Bloody Butcher Corn we use for all of our products. One of the things we’re most proud of here at Jeptha Creed is our commitment to the ground to glass concept. Whenever we can, we grow the ingredients that we use in our spirits. What we don’t produce ourselves, we get from other farms in the area so we can do our part to support local agriculture. These are things that have been ingrained into our family’s way of doing things for centuries—and will continue to be as we grow and expand. Since its inception, Jeptha Creed has been proud to serve its customers unmatched spirits and unforgettable experiences. With an unwavering commitment to honoring our heritage, we make old fashion new by giving it just a little kick. 4- Grain Bourbon - Our flagship straight bourbon made with our Bloody Butcher Corn, the finest malted rye, malted wheat, and malted barley. Hot pepper Vodka - Our 100% corn vodka infused with Serrano peppers, Jalapeno peppers, Anaheim peppers, and garlic.