During Covid lock down, Annika Sorenstam and her husband Mike McGee started mixing drinks after being tired of all the no flavor, watered down RTD’s on the market. They wanted something with full flavor, but without all the calories and sugar in a real homemade cocktail! After months of mixing and tasting with friends, Fizzy Beez was pollinated. Annika asked her pickle ball friend and wine consultant Kathy Johanson to join the hive. The two “busy bees” who are always on the go, decided to create four ready-to-drink, classic cocktails sweetened with a touch of pure organic honey and a few other clean, simple ingredients. Both athletes, entrepreneurs, and former vintners; have many years of business experience between them, & both had charitable foundations with the mutual goal of continuing to give back and inspire others where possible!

Grown, harvested, and produced in Italy, our wines are rooted in classic Italian ideals and reimagined for the fine wine lover of today. We invite you to discover the heart and soul of Santa Margherita, our people, passion, and commitment to producing authentic, sustainable, deliciously enjoyable wines for the life you live. Rosé - Experience the beauty of a bright rosé that captures the legacy of the Tre Venezie wine region in Northeast Italy — Santa Margherita Rosé. Featuring Chardonnay from the mountainous area of Trentino, Sauvignon Blanc grown near the warm shores of the Adriatic Sea, and a touch of Venetian Pinot Nero for that delightful red fruit perfume and delicate hue, Santa Margherita Rosé is a tribute to our founder Count Gaetano Marzotto’s beloved Venetian Region, and a sophisticated wine that lends itself to all seasons. While its iconic pale hue, reminiscent of a Venetian sunset, will captivate you, its delightful floral profile will please your palate, again and again. Prosecco - Santa Margherita grows luscious, aromatic, Glera grapes in the gentle hills of Valdobbiadene. Just north of Venice, this town is synonymous with the finest Prosecco Superiore and DOCG status – the highest and most distinctive classification possible. […]

Hacienda Corralejo is the birthplace of Don Miguel Hidalgo y Costillo, renowned for launching the Mexican War of Independence. It was the first estate in Mexico to produce tequila as a commercial venture, and as such, we are among only a chosen few tequila distilleries granted the right to produce tequila in a province other than Jalisco. All of our tequilas go through the Charentais method of double distillation, rare in the tequila industry. The first distillation takes place in a continuous still, or column still. The second distillation takes place in an Alembic copper pot still, imported from Tomelloso, Spain. The second distillation results in tequila that is refined and wonderfully aromatic. While our Blanco is unaged and bottled fresh from the Hacienda’s distillery, Corralejo Reposado and Añejo are both aged in charred oak barrels, for four months and one year respectively, which imparts additional spice flavors and a beautiful golden hue.

Tip Top offers prepared classic cocktails that hit on all the notes of traditional recipes, allowing modern drinkers a balanced beverage whenever and wherever. In our previous lives, we were music industry veterans behind some of the largest festivals in the country. Along the way, we saw the demand for quality cocktails growing, but the careful preparation required to make one made service in high volume environments pretty difficult. We fantasized about creating a world-class cocktail in an easy-to-serve vessel, thinking maybe we could help solve a problem for venues, events, restaurants, bars, airplanes, and regular folks at home on the couch. Eventually, we stopped fantasizing and started actually doing it. Enlisting the help of our favorite bartender and James Beard finalist, Miles Macquarrie of Kimball House, we developed classic cocktail recipes and packaged them up to drink at any time and, just about, any place. Tip Top Proper Cocktails are always within reach, especially if a trusted bartender or fully-stocked bar are not.

It all started as we were wandering the aisles of our local grocery store: Why do we know so much about the food we eat, but not the alcohol we drink? This simple question led us to create JuneShine. We brew alcohol that you can feel better about drinking. It's all handcrafted in San Diego, CA with real, premium ingredients. No sketchy sweeteners, syrups, or artificial flavors. Everything is sustainably produced, too–we're completely carbon neutral and donate one percent of sales to environmental nonprofits.Insanely delicious hard kombucha that's sustainably brewed naturally with real ingredients and probiotics. Gluten-free and never too sweet. All of our flavors have a Jun Kombucha base of green tea, honey, and cane sugar. Our Jun kombucha may also include apple and grape. Then we add organic juices and spices to create the flavors. Insanely delicious hard kombucha that's sustainably brewed naturally with real ingredients and probiotics. Gluten-free and never too sweet.

Who Faux Pas Cocktails are.......  So you want to act like you have your sh*t together? Us too. But we also want to own it. Faux Pas is made for betches who can share a laugh while doing just that. So if you fall asleep next to a pizza box, or wake up to texts you wish you hadn’t sent, C’est la vie! Text the group chat, debrief with our premium canned cocktail in your half-manicured hand, and deal with the faux pas you make tonight…tomorrow. Faux Pas is female founded but not super interested in labels or boundaries. What we are into is keeping things real, which is why our four ready-to-drink canned cocktails are made with real vodka, real tequila, and no fake friends.

In the mood for a cocktail? Short on ingredients? Don’t stress out, we’ve got you covered with our Altos Ready to Serve Classic Lime Margarita. Made with our premium Plata tequila, natural lime flavor, agave syrup and triple sec. All you need to do is fill a glass with ice, crack a bottle of our fruity margarita open, and pour to enjoy. The Altos Ready to Serve Margarita is for all occasions, from dancing salsa in the kitchen to lapping the midday sun. It’s the most convenient cocktail choice! Refrigerate after opening to maintain the best quality. The Strawberry Altos Margarita! Made with our premium Plata tequila, natural strawberry flavor, agave syrup and orange liqueur. All you need to do is fill a glass with ice, crack a bottle of our fruity margarita open, and pour to enjoy. The Altos Ready to Serve Margarita is for all occasions, from dancing salsa in the kitchen to lapping the midday sun. It’s the most convenient cocktail choice! Refrigerate after opening to maintain the best quality.

Crafted from 100% Weber Blue Agave harvested at its peak. 1800 Cucumber and jalapeno is born from the signature blanco tequila, and infused with natural , ripe cucumbers and jalapeno flavors. This refreshing spicy tequila is best enjoyed in a spicy margarita or a light, refreshing highball. Do not like spicy try our Coconut Tequila

In 2009, Thirteenth Colony Distilleries opened in Americus, GA becoming the oldest operating distillery since Prohibition in the state. It all began as a group of friends set out to make holiday gifts for their families and loved ones. Well, as you can imagine, what started as a few bottles became a love affair with liquor. Soon after a question was posed, “If we make liquor for the friends we know, should we make it for the friends we don’t know yet?”. That question led Thirteenth Colony to a decade plus long dream of distilling. We pride ourselves on sourcing local and regional materials whenever possible: everything from using corn from our own private farm and water from the oldest aquifer in the southeast. We strive to bring these amazing resources together to create truly unique and inspired spirits.

AUTHENTIC MARGARITA Authentic Cuervo® Margaritas, made exclusively with Jose Cuervo® Tequila, are the world’s number one ready-to-serve margaritas and come in many flavors, for anyone to find a favorite: classic lime, strawberry lime, mango, grapefruit-tangerine, raspberry, pink lemonade, coconut-pineapple, watermelon, red sangria, orange-pineapple, cherry limeade . 9.95% Alc./Vol. (19.9 Proof).   Authentic Cuervo® Light Margaritas offers a no-guilt margarita option in three great flavors: classic lime, strawberry & white peach. 9.95% Alc./Vol. (19.9 Proof).

The world spoke, and we listened. People are tired of the same old canned beverages with the same old flavors. They want, and deserve, something more. Say hello to KickStand, the world’s first canned beverage dedicated solely to creating perfectly balanced, totally crushable spiced cocktails. In December 2021, in a bar on the Lower East Side of Manhattan, Darren Rovell had been drinking cucumber jalapeno cocktails when he realized each drink tasted differently with a range of spice levels. Ruling out inconsistent bartending, Rovell realized it was the jalapeno itself – nearly impossible to guarantee the consistency of each jalapeno. With consumer trends toward spicy foods and beverages rising, Rovell married industry data, along with consumer trends and palettes and determined the canned cocktail market was missing a spicy canned cocktail that is predictable and consistent. ​The drink had to pair well with food, allow for consumers to drink several in a single sitting without their mouth overheating, and toned-down carbonation in order to make the cocktail drinkable. Knowing that the word “spice” can be intimidating, the drinks had to be “crushable,” reiterating the smoothness and drinkability of KickStand Cocktails.